10 Types of Coffee variety

Irish Coffee: A cocktail consisting of hot coffee, Irish whiskey, sugar, and topped with cream, perfect for chilly evenings.

Latte: Similar to cappuccino but with more steamed milk and less foam, creating a creamy texture.

Turkish Coffee: Strong and rich coffee brewed by boiling finely-ground coffee beans with water and sugar, traditionally served unfiltered.

 Mocha: A decadent blend of espresso, steamed milk, and chocolate syrup, often topped with whipped cream.

Flat White: A smooth and velvety coffee made with espresso and steamed milk, originating from Australia and New Zealand.

.Americano: A diluted espresso with added hot water, resembling drip coffee but with a stronger flavor.

Cappuccino: Espresso topped with steamed milk and a layer of frothed milk, often sprinkled with cocoa powder or cinnamon.

Filter Coffee: A South Indian specialty brewed with finely ground coffee beans and served with frothy milk.

Vietnamese Iced Coffee: A refreshing blend of strong coffee, condensed milk, and ice, offering a sweet and creamy beverage.

Espresso: A strong and concentrated coffee made by forcing hot water through finely-ground coffee beans.